Alocasia macrorrhizos 'Stingray' gets its name honestly. The leaf tapers into a long, curling drip tip that really does look like a ray's tail trailing off the back end, and it's one of the more recognizable silhouettes in the genus once you've seen it. This albo variegated line is a variegated sport of that cultivar, throwing leaves in anything from a clean half moon split to nearly full cream, like the almost entirely white leaf on this plant, with just a narrow green wedge holding on at the base. The species itself, sometimes called giant taro, has been grown across Southeast Asia and the Pacific for a very long time, historically as a food crop once the corm is cooked long enough to break down its calcium oxalate content. The white tissue has no chlorophyll, so it can't photosynthesize, and a plant carrying that much non-productive leaf would be at a real disadvantage against an all-green sibling in its native range. It's exactly the kind of trait that would work against a plant outdoors, which is why lines like this are maintained deliberately through cultivation rather than found growing on their own.

We propagate our line from a single mother plant, working off corm divisions rather than tissue culture, so the variegation pattern you get traces back to one known parent instead of a lab-grown batch. Ours are grown in a chunky bark and perlite mix that drains fast, potted a size up from what looks proportional so the roots have room before the next repot.

Exact Plant Info: